After watching Top Chef Masters one season, where Rick Bayless won the title, Blake has collected several of his cook books. First of all, I LOVE cook books, especially the ones with pictures. (I love to sit and just turn the pages, drooling over all of the dishes) Second, I LOVE when those pictures end up on my plate. The Bayless recipes have scrumptious titles AND beautiful pictures. Surprisingly, many of them involve fish. I would not normally request fish for dinner at home, but every time Blake sticks some on my plate I happily eat it. I often will lick the plate. Here is tonight's delicious fish meal:
Fresh Guacamole followed by
Snapper with Zucchini and Toasty Garlic Mojo
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